潮州卤鸭粽 Teochew Lo Mei Style Zongzi

产品简介

潮州卤鸭粽，融合经典潮州卤味精髓，以浓郁卤汁入味的鸭肉搭配优质糯米，呈现香气扑鼻、层次丰富的地道风味。

卤鸭肉经过慢火炖煮，肉质软嫩入味，搭配咸蛋、栗子、花生与香菇等配料，咸香浓郁、风味厚实。糯米吸收卤汁精华，每一口都充满满足感，是重口味爱好者的必选之作。

材料：
糯米、卤鸭肉、咸蛋、栗子、花生、花菇

✨ 卤香浓郁 · 潮州风味
✨ 鸭肉入味 · 软嫩多汁
✨ 层次丰富 · 风味厚实
✨ 节日限定 · 独家风味

Product Description

The Teochew Lo Mei Style Zongzi is inspired by traditional braised flavours, featuring tender duck infused with rich, aromatic sauce.

Slow-cooked to perfection, the duck is paired with salted egg, chestnut, peanuts, and mushrooms, creating a deep and satisfying flavour profile. The glutinous rice absorbs the essence of the braised sauce, delivering a bold and comforting taste.

Ingredients:
Glutinous rice, braised duck, salted egg, chestnut, peanuts, mushroom

✨ Braised flavour · Teochew specialty
✨ Tender duck · Rich and juicy
✨ Layered filling · Bold taste
✨ Limited edition · Exclusive recipe