小米浙江梅菜肉粽 Zhejiang Millet Meicai Zongzi

产品简介

小米浙江梅菜肉粽，以清香细腻的小米为基底，搭配经典浙江风味梅菜与精选猪肉，呈现咸香浓郁的传统风味。

梅菜的独特咸香与猪肉的鲜美相互融合，配以咸蛋与虾米点缀，层次丰富且不腻口。小米颗粒分明，口感轻盈却富有满足感，是传统与健康结合的美味之选。

材料：
小米、梅菜、猪肉、咸蛋、虾米

✨ 梅菜风味 · 咸香入味
✨ 小米清香 · 轻盈细腻
✨ 传统工艺 · 地道风味
✨ 层次丰富 · 越吃越香

Product Description

The Zhejiang Millet Meicai Zongzi combines fragrant millet with savoury preserved vegetables and tender pork for a rich and authentic flavour.

The umami of meicai blends perfectly with the meat, enhanced by salted egg and dried shrimp. The millet adds a light yet textured bite, making it a balanced and satisfying choice.

Ingredients:
Millet, preserved vegetables (meicai), pork, salted egg, dried shrimp

✨ Meicai flavour · Savoury richness
✨ Fragrant millet · Light texture
✨ Traditional recipe · Authentic taste
✨ Layered flavour · Deeply satisfying